How to Make Cannabis-Infused Lemon Juice
Ingredients:
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- 1 cup freshly squeezed lemon juice
- 1 cup water
- 1/4 cup cannabis-infused simple syrup (see below for recipe)*
- Ice cubes
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*For the cannabis-infused simple syrup:
- 1 cup water
- 1 cup granulated sugar
- 1 gram of decarboxylated cannabis (ground or chopped)
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Preparation
Step 1
To make the cannabis-infused simple syrup, combine water and sugar in a saucepan over medium heat. Stir until the sugar is dissolved.
Step 2
Add the decarboxylated cannabis to the mixture and stir to combine.
Step 3
Allow the mixture to simmer over low heat for 30 minutes, stirring occasionally.
Step 4
Remove from heat and allow the mixture to cool.
Step 5
Strain the mixture through a fine-mesh strainer or cheesecloth, pressing down on the cannabis to extract as much liquid as possible.
Step 6
Store the cannabis-infused simple syrup in a sealed container in the refrigerator until ready to use.
To make the cannabis-infused lemon juice:
Step 1
In a pitcher, combine the freshly squeezed lemon juice, water, and cannabis-infused simple syrup.
Step 2
Stir well to combine.
Step 3
Serve over ice and enjoy!
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